Friday, July 27, 2012

Breakfast Pizza

I just need to take a moment and tell you that I have a really great mom (and a great dad too!), but I'm talking about my mom today. Every time we go home, she makes it a point to be sure we have clean sheets, enough snacks to last us our entire trip, and that we are always well fed. I honestly think Zachary's favorite part of visiting my parent's house is breakfast time - particularly, my mom's breakfast pizza.


I really can't blame him though. This stuff is the bomb. It's super easy to make too! My best friend and her husband just stayed the night with us and this is what I made them the next morning. You can whip it up in no time!
Ingredients:
  • 1 package of Pilsbury crescent rolls
  • 7 eggs
  • salt
  • pepper
  • 1/2 lb. sausage, cooked
  • 2 cups mozzarella cheese

Directions:
  1. Preheat oven to 375 degrees Fahrenheit.
  2. Spread the crescent rolls on the bottom of a 9x13 inch pan. (Six of them fit just fine for me. The other two, I tore up and piled evenly on top of the other six.)
  3. Whisk the eggs in a bowl and add enough salt and pepper to your liking - pour on top of crescent rolls.
  4. Spread the sausage evenly into the eggs.
  5. Top it off with the mozzarella cheese.
  6. Bake for 20-25 minutes or until edges begin to brown.
  7. Cut into squares and serve.
It got the title of Breakfast PIZZA because we really have seen everything in it from pepperoni to canadian bacon and pineapple. We are just lame and like it plain and simple. Don't be afraid to get creative with it though! Enjoy.

-Sarah

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14 comments:

  1. This looks really good and sometimes plain and simple is exactly the way things should be. :)

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  2. This sounds like something my family would love!! Thanks so much for sharing! I may try it this weekend!!
    Hope yours is wonderful!
    Becky

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  3. My husband was just saying that we needed to make breakfast pizza soon! We'll need to try this!

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  4. Oh man, I was between commenting on this or the Twix bars and breakfast won out. It looks easy enough for even me to make and I definitely want to try it.

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  5. Thank you for stopping my blog! I'm a new GFC follower! This breakfast pizza looks amazing!! Can't wait to give it a go:)
    Barbara @ Chase the Star
    http://chase-thestar.blogspot.com

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  6. Hi there,

    This looks so delish! I'm gonna have to save the recipe. Thanks so much for sharing. :)

    I am your newest GFC follower. If you have a moment and would like to, you can visit me here The Things We Find Inside

    Thanks,
    Tami

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  7. Oh, this looks delish! Thank you for sharing! Also, thank you for the visit and sweet comment at The Dedicated House. It means the world. Also, feel free to share any of your goodies at my Make it Pretty Monday party which goes live on Monday at 8am. Hope to see you at the bash! Toodles, Kathryn @TheDedicatedHouse

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  8. So many good recipes! Visiting from the hop.
    Iva
    One Chic Mom
    http://fabmom12.blogspot.ca/

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  9. Oh gosh it was a mistake popping over here before bed! Now I'm hungry:)
    Thanks for stopping by my blog.
    ~Michelle

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  10. This looks just like something we eat at our favorite restaurant!

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  11. This looks yummy! Thanks for linking up for Friday Favorites. I'm featuring you this week!

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  12. You had me at "7 eggs." ☺
    Hello, new follower here! I would love to have you link up with my Clever Chicks Blog Hop this week!
    http://www.the-chicken-chick.com/2012/10/upcycled-chicken-coop-clever-chicks.html

    I hope to see you there!
    Cheers!
    Kathy
    The Chicken Chick

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  13. This looks tasty... I love finding new recipes for breakfast that I can make on the weekends for my family. We will be giving this recipe a try.

    http://www.chickyscafe.com

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  14. sorry for the stupid question, but here goes....do you cook the sausage before adding it to the recipe?

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