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Strawberry Cheesecake Fluff

Course Side Dish
Prep Time 15 minutes
Total Time 15 minutes
Servings 4 cups
Author Sarah Averett

Ingredients

  • 8 oz. whipped topping thawed
  • 2.5 cups vanilla yogurt
  • 3.4 oz cheesecake flavored instant pudding mix
  • 3.5 cups fresh strawberries quartered

Instructions

  1. In a medium sized bowl, fold the whipped topping into the yogurt.
  2. Sprinkle the pudding over the top and mix well. Place in the refrigerator and let sit for 10 minutes to let the pudding dissolve.
  3. Stir in the strawberries, just before serving.