With the Super Bowl coming up, I wanted some new recipes in my reserve that I can whip up quick, but will impress. This Cheesy Bacon Dip is just that! I love that it’s made in the slow cooker too, so it can be warm all night long!
Slow Cooker Cheesy Bacon Dip
Makes about 3 cups
Ingredients:
- 1 lb. bacon, cooked and chopped
- 2 {8 oz} blocks cream cheese, softened
- 3 cups cheddar cheese
- 1/2 cup mayonnaise
- 3 Tbsp. yellow mustard
- 1 tsp. garlic powder
Directions:
- Mix all ingredients in slow cooker and let sit on low heat, stirring occasionally, until well combined. Keep dip on the warm or low setting while serving.
-Sarah
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