White Chocolate Covered Cranberries
White Chocolate Covered Cranberries need just two ingredients: fresh cranberries and white dipping chocolate. A pretty, sweet-tart holiday treat to share!
Prep Time 20 minutes
Set 15 minutes
Total Time 35 minutes
Servings 12 servings
Calories 227 kcal
Ingredients
- 16 oz. dipping white chocolate {I used Candiquik}
- 12 oz. bag cranberries
Instructions
-
Melt chocolate according to package directions.
-
Dip cranberries into the chocolate with a fork and let the excess run off.
-
Place on wax paper and let chocolate harden.
Recipe Notes
Makes 12 oz. white chocolate cranberries
Nutrition Facts
White Chocolate Covered Cranberries
Amount Per Serving
Calories 227
Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 11g69%
Polyunsaturated Fat 0.02g
Monounsaturated Fat 0.01g
Cholesterol 6mg2%
Sodium 32mg1%
Potassium 117mg3%
Carbohydrates 25g8%
Fiber 1g4%
Sugar 23g26%
Protein 3g6%
Vitamin A 17IU0%
Vitamin C 4mg5%
Calcium 78mg8%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.