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–+ servings

Onion Jalapeño Shmear Burger (

This post was created in connection with our appointment as Ambassadors in the Lipton® Recipe Secrets® Blogger Program.Visit the Secret Society of Burger Lovers to join the conversation.
Course Dinner
Prep Time 15 minutes
Cook Time 10 minutes
Chill 1 hour
Total Time 1 hour 25 minutes
Servings 8 burgers

Ingredients

  • 2 lbs. ground beef
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • 1/4 tsp. onion powder
  • 1 Lipton Onion Recipe Secrets packet
  • 12 oz. cream cheese room temperature
  • 3 jalapeños diced
  • 8 hamburger buns

Instructions

  1. Separate beef into 8 even balls.
  2. Place each ball between two sheets of wax paper on a baking sheet.
  3. Lightly press to form patties into desired thickness. Don’t overwork the meat!
  4. In a small bowl, combine salt, pepper, and onion powder.
  5. Lift the wax paper and sprinkle both sides of meat with the salt mixture.
  6. Cover and let refrigerate for about an hour.
  7. Preheat grill to 400°F.
  8. Place the patties on the grill and cook for about 5 minutes, each side.
  9. Meanwhile, in a small bowl, combine your Lipton’s Onion Recipe Secrets packet, cream cheese, and jalapeños.
  10. Assemble your hamburger with the desired condiments and toppings, making sure to spread a generous amount of your cream cheese mixture on top of the hamburger patty.
  11. Serve on toasted buns and enjoy!