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–+ servings

Berry Cheesecake Fluff

Course Dessert
Prep Time 10 minutes
Chill 30 minutes
Total Time 40 minutes
Servings 7 servings

Ingredients

  • 1 {8 oz.} tub Cool Whip
  • 2 & 1/2 cups vanilla yogurt
  • 1 {3.4 oz.} cheesecake pudding mix
  • 1 {16 oz.} bag of frozen mixed berries

Instructions

  1. In a medium sized bowl, fold Cool Whip into vanilla yogurt.
  2. Sprinkle with pudding mix and stir well.
  3. Add berries mix well.
  4. Let sit in the refrigerator for 30 minutes or more and then stir well to dissolve pudding.
  5. Serve cold.

Recipe Notes

Recipe adapted from Becoming Betty

Serves 7-9