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Green Beans, Chicken, and Potatoes "One Pan Wonder"

This Green Beans, Chicken, and Potatoes "One Pan Wonder" will change your dinner life as you know it. Throw it all in a pan, bake it, and you have a balanced, delicious meal that your family will love!
Course Dinner
Cuisine American
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 6
Calories 177 kcal
Author Sarah

Ingredients

  • 12 oz. green beans
  • 1 lb. chicken breasts diced
  • 1 lb. red potatoes chopped
  • 1/2 cup butter {I use salted}
  • 0.6 ounce Zesty Italian seasoning packet
  • Salt and pepper

Instructions

  1. Preheat oven to 350ºF.
  2. Layer your green beans, chicken, and potatoes in a 9x13 inch baking dish as seen above.

  3. Cut your butter into 12-16 slices and spread evenly atop the veggies and chicken.
  4. Sprinkle the Italian seasoning packet evenly over the beans, chicken, and potatoes and top with salt and pepper, to taste.
  5. Bake, uncovered, for 1 hour, until chicken is no longer pink and potatoes are soft. {If your beans start to get too cooked at about the 45 minute mark, place foil over the pan.}

Nutrition Facts
Green Beans, Chicken, and Potatoes "One Pan Wonder"
Amount Per Serving
Calories 177 Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 1g6%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 51mg17%
Sodium 126mg5%
Potassium 806mg23%
Carbohydrates 19g6%
Fiber 4g17%
Sugar 4g4%
Protein 19g38%
Vitamin A 500IU10%
Vitamin C 14mg17%
Calcium 101mg10%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.