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Milky Way S'mores Dip

Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 6 minutes
Total Time 16 minutes
Servings 1 8-inch pan
Author Sarah Averett

Ingredients

  • 18 miniature Milky Way candy bars
  • 14 regular size marshmallows cut in half

Instructions

  1. Preheat oven to 400ºF. Place an 8-inch cast iron skillet in the oven while it heats up.
  2. Once fully heated, place the Milky Way candy bars in the skillet in a single layer.
  3. Top evenly with the marshmallow halves and bake for 5-7 minutes, until marshmallows are nice and toasted.
  4. Dip with graham crackers while still hot.