You know all of those end-of-the-summer barbecues you’re going to be attending before school starts? Well, I have the perfect (and easiest!) side dish for you to bring along! I went over to my friend, Brooklyn’s house the other day to do some crafts and hang out when she pulled out a bowl of cole slaw.Get The Recipe
Red Velvet Cupcakes
Funny story: My grandma loved Red Velvet cake. Like love, love, loved it. So one year, when she requested it for her birthday, my dad soon found that Wal-Mart was clean out of the mix for it. (And since Wal-Mart was basically the only shopping center around, that was very bad news.) He got aGet The Recipe
Frozen Coconut Limeade
I don’t know about you guys, but it’s been warm around these parts lately. We had kind of a cold spell last week, where I had to put a jacket on to take our puppy for a walk, and then all of a sudden, I now feel like I’m dying in shorts and a t-shirt!Get The Recipe
Homemade Chips and Guacamole
Homemade Tortilla Chips always hit the spot! They are crispy, salty, and are surprisingly easy to make. Pair it with this homemade guacamole for an even bigger taste. My favorite part about eating out is most definitely the appetizers. I always fill up on them before I even get my meal, forcing me to haveGet The Recipe
Anaheim Blue Cheese Burgers
This Blue Cheese Burger with Anaheim Peppers has a spicy taste from the peppers and cooling effect from the blue cheese. It’s perfect for your backyard BBQ! I like to be real in my posts. Most bloggers will say something like this: “You’ve got to try this! This is the best burger I’ve ever hadGet The Recipe
Dirt Cups
These cute Dirt Cups are a favorite with both kids and adults. They are layered with chocolate pudding, Oreos, and gummy worms to make for an adorable treat! You might remember a couple weeks back when I talked about my family having a reverence award during church. Yes, no, maybe? Well, whether you do orGet The Recipe
Chicken Tikka Masala With Naan
When we lived in California last year, we had some really great friends that introduced us to Chicken Tikka Masala. For this reason, we will forever be in their debt. Please, don’t knock this until you’ve tried it. I had never eaten Indian food before, but I am a through and through fan now! IGet The Recipe
Eclair Cake
This Eclair Cake takes the flavors of a regular eclair and puts them into an easy to make, yet delicious dessert. It is made with layers of graham crackers, pudding mixed with whipped cream, and topped with a buttery, chocolate glaze. I need to brag for a minute – I have some of the bestGet The Recipe
Margherita Pizza
Fun fact about me: I hate tomatoes. I try them every year and each time I do, I walk away slightly disappointed that they are still just as disgusting as the year before. There is one way I will eat tomatoes in a heartbeat though – on a delicious slice of Margherita Pizza. You would neverGet The Recipe